We present all of our products in our cheese tasting room which was created as an integral part of our new dairy. We now offer daily guided tours of the factory where you can learn the traditions of the Gligora family and heritage of making Paški Sir, cumulating in the tasting room which nestles on top of our dairy with spectacular views of the northern part of the island.

As well as our cheese, we offer locally sourced red and white wine, Dalmatian smoked ham (pršut), anchovies and other home made local dishes.

The tasting room can accommodate up to 150 people and is equipped with a video projector and audio system enabling it to be used as a conference or function hall. The room is air conditioned and has its own kitchen and bar.